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Thursday, April 28, 2011

Veggie Pizza

I love cucumber sandwiches so I made it into a pizza :)! You can top this will all your favorite raw veggies! All I had on hand was the cucumbers so thats all I used! Its great with cucumbers, tomato's, bell pepper's, and broccoli... I think this is a perfect combo veggie pizza! But for today we are going to do just the cucumber's:)!

(: Veggie Pizza :)


Ingredients:

Toppings: (choose 1 or All)
Fat Free Shredded Cheese (I use Cheddar)
Cucumber's; Peeled & Sliced
Tomato's; Seeded & Diced
Broccoli; Chunked
Bell Pepper's; Seeded & Diced

Crust:

Reduced Fat Crescent Roll; Lay on a sprayed cookie sheet. Roll out just a little. Bake according to Package until golden brown! LET COOL TIL COLD!

Sauce:

8oz Cream Cheese
1/2 Cup Fat Free/Reduced Fat Mayo
Dill Weed(TO YOUR TASTE, I love a lot, taste until its to your liking)
Salt & Pepper to taste
Refrigerate at least 3 hours, overnight is best!

Directions:
1. Bake Crust. Cool til Cold.
2. Spread with Sauce

3. Top with toppings! Top w/ a little more salt, pepper, and dill to taste!

4. Cut and ENJOY!!!

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