Ingredients:
Canned Biscuits of Your choice(You can get the 5 grand, or 10 Texas style or butter me nots)
1 Lb Ground Beef
1 cup ketchup
1 can tomato soup
1 1/2 tablespoons chili powder
1 to 2 cups Shredded Cheddar Cheese
Mustard
Directions:
1. Pat and Stretch out Biscuits. Bake according to Package Directions.
2. Brown Beef and Drain.
3. Add beef back to the pan with ketchup, soup, and chili powder. Stir well, Cover and Simmer for 10 Min's.
4.After biscuits are out of the oven spread with a little mustard. Then add some meat sauce(as much as you like) and Top with Cheese.
5.Place under broiler to melt cheese.
ENJOY!
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