Garlic & Tomato Macaroni

Wanted to stop by and share this lunch recipe with all of you. This recipe is simple, fast, and delicious recipe. You can eat this for lunch as did me and my daughter today, or, you can use it has a side dish with the meat of your choice.

Garlic & Tomato Macaroni

Ingredents:
1 1/2 cups Elbow Macaroni
1 28oz can of tomato's
1 Tablespoon of butter
2 Large Cloves Garlic
Salt & Pepper
Italian Blend Shredded Cheese

Directions:
1.Boil Macorroni for 8 mins in well salted water and Drain





2.Melt butter in a sauce pan and Sautee Minced Garlic for 1 min.

4.Add in Tomato's and Some S&P, Bring to a boil, Turn down to medium, Simmer for 10 mins. It will reduce and thicken.









5.Combine Macoroni with Tomato's, Simmer for another 3-5 mins. Taste. & Adjust S&P as your prefer. Plate and Top with Italian Cheese and a little more pepper.